Cash Discounts Made Possible For Your Restaurant Customers
One of the most significant expenses a restaurant has is credit card processing fees. Restaurants can pay between 3-8% of their sales on monthly fees, but ERC has the solution: a cash discount program. By offering this program, you discount sales when customers pay with cash instead of by credit card.
Cash discounting can motivate customers to pay with cash. Our program helps you operate more profitably by passing fees to customers.